Fettuccine Alfredo

30 minutes

Makes2servings

Fettuccine Alfredo Recipe
Club Noor

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Ingredients

450 gm Fettuccine Pasta

½ cup butter

1 cup fresh cream

2 cups parmesan cheese

Salt to taste

Pepper (freshly ground)

Preparation

Introduction:

A creamy pasta dish that’s easy to prepare with just butter, fresh cream and cheese.

Steps Involved:

Cook the pasta well according to the instructions on the packet. 

In a saucepan warm the butter and add the cream to it. Season this with salt and the freshly ground pepper. 

Grate the parmesan cheese. 

Take half of this cheese and add it into the warm cream and stir well.

Place the cooked pasta onto a large serving dish. 

Pour the creamy sauce on it and toss it with tongs. 

Add the rest of the parmesan cheese and mix well. 

Add more of ground pepper. 

Serve hot as main course or as an accompaniment to meat.  

 

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