Fresh from the Kitchen

Levantine

Fatoosh Shish Taouk Tabooleh Vine Leaves Falafel Kibbeh Arayes Sheish Barak Maqloobeh Kefta Balls & Rice Vine Leaves and Squash Bamyeh Mahshi Mezze Ouzi Fesenjan Fresh Cream Triangles Fattet Beitinjan Sfouf Be Debes Musakhan Rolls Harraq Osbao Baked Sheri with Roasted Vegetables and Herbs Chickpea stew Zaatar Puffs Healthy Kisir Salad Aleppo Kebab Skewers Creamy Tomato Orzo Soup Fried Lamb Liver Oozy Plate Arayes bil lahem (Bread filled with meat) Chicken Shawarma Baked Kubbeh Stuffed Zucchini Cooked in Yoghurt Lebanese baked spicy fish in with tahini sauce Freekeh soup with shredded chicken Freekeh roasted green wheat with chicken Cauliflowers fritters