organic string cheese sticks
cup bread crumbs
tbsp dried oregano
Salt and pepper to taste
cups of marinara sauce (for dipping)
Crispy, stringy cheese sticks are an absolute favorite for the young and old alike.
Combine the bread crumbs with dried oregano and set aside.
Mix flour with salt and pepper and set aside. Beat eggs and keep aside.
Set up the breading station by placing the seasoned flour, beaten eggs, and bread crumbs side by side. Pour Noor Oil into a large/deep frying pan or fryer and bring to a medium temperature.
Dip each string cheese into the flour, egg, then the bread crumbs. Coat in the same manner all the string cheese.
Place a couple of sticks at a time into the deep fryer until a beautiful golden brown.
Best served with marinara as a dipping sauce. Enjoy!